Want to know what I'm thankful for? Well, I just want to thank the good Lord above for friends and family that are supporting us in "Operation: Boil the Egg". I will be testing out ONE of your recipes TONIGHT and will report the results soon!
If they turn out well, I will blame YOU! If they turn out poorly, I will blame YOU!
:) Heheh, you get the credit either way.
Thank you, seriously, for supporting us in both big and small ways. Although this mission is severely less important than some of our others, you still stepped in to help! You guys ROCK!
OK, I'll report my findings SOON!
P.S. For those who didn't see Tony's comment on the last post, he said he'd be happy to test out sample meatloafs from anyone who wanted to drop one by!
Merry Christmas 2021
2 years ago
Posts
3 comments:
Hope they turn out for you.
Can't wait to hear the result :)
I might have figured out the secret to the hard boiling of eggs this past weekend. I let my eggs set out until they were room temp (yeah, we're all gonna die, but I can peel those darn eggs). Then I boiled the water. After the water was boiling, I dropped in the eggs with a big spoon. Usually they crack, but I think it was the cold egg hitting the hot water. Anyway, I let them boil for 12 min, took them and ran cold water over them. They were perfect!
Also, guess where I got my coffee table??? Richmond, IN. Haha!
April
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